believes all good things are possible


 Chelsea. 2018. (photo by  Ruthie Abel ).

Chelsea. 2018. (photo by Ruthie Abel).

Hi! I'm the founder of Bitten, a creative food practice that positions food as a pillar of pop culture. Bitten has come to life through a series of events and partnerships including five  conferences in three cities. Through Bitten, I've curated more than a 100 speakers (helping many craft their talks) and hosted more than 1,000 attendees. 


I earned my stripes in the ad and art worlds and currently work with brands and agencies as a creative director and creative strategist—designing campaigns, partnerships, content and experiential programs across several industries. 


I also consult large food companies on innovation, trends, product and brand strategy, and I consult food startups on business, communications, product and launch. 


In addition to client work and Bitten, I'm currently revising a collection of essays, writing stories and getting ready to make a short film. 


I live and work in Brooklyn with my dog #HugoTerrier. You can often find us wandering the streets—me lost in podcasts and poetry, he lost in smells and squirrels. 


If you'd like to work together, go here and say hi here