believes all good things are possible


Chelsea. 2018. (photo by  Ruthie Abel ).

Chelsea. 2018. (photo by Ruthie Abel).

Hi! I'm the founder of Bitten, a creative food practice that positions food as a pillar of pop culture. Bitten has come to life through a series of events and partnerships including five  conferences in three cities. Through Bitten, I've curated more than a 100 speakers (helping many craft their talks) and hosted more than 1,000 attendees. 


I earned my stripes in the ad and art worlds and currently work with brands and agencies as a creative director and creative strategist—designing campaigns, partnerships, content and experiential programs across several industries. 


I also consult large food companies on innovation, trends, product and brand strategy, and I consult food startups on business, communications, product and launch. 


In addition to client work and Bitten, I'm currently revising a collection of essays, writing stories and getting ready to make a short film. 


I live and work in Brooklyn with my dog #HugoTerrier. You can often find us wandering the streets — me lost in podcasts and poetry, he lost in smells and squirrels. 


If you'd like to work together, go here and say hi here